Where motorsport adrenaline meets refined hospitality, Escapade Silverstone unveiled its new à la carte menu, a culinary evolution designed to elevate trackside luxury. This wasn’t just about food; it was about setting a new benchmark for dining within a performance driven lifestyle brand, and exploring how to tell that story through short and long form content.
Reimagining the relationship between dining and performance.
Blending precision, craft, and sensory storytelling, our brief was to capture the spirit of the circuit through a fine-dining lens, creating content that reflected both adrenaline and elegance, while introducing the incredible talent who brought that journey to life.
What drew me to Escapade was the opportunity to create a truly immersive dining experience — one that mirrors the tension, precision, and excitement you feel on the track.
Escapade wanted to reimagine the relationship between dining and our brief was to capture the spirit of the circuit through a fine-dining lens, creating content that reflected both adrenaline and elegance.
Every detail was considered: lighting that mirrored the warmth of hospitality, camera movement inspired by speed, and textures that elevated cuisine into art.
Since the success of Behind the Pass, our partnership with Escapade has evolved into an ongoing visual narrative, one that captures life both on and off the circuit.
We’ve explored Escapade as more than a destination: a place where precision meets relaxation, where the line between performance and leisure blurs. Each story reveals another layer of the brand, from trackside mornings and private terraces to the quiet refinement of its hospitality, building a world that celebrates the art of modern motorsport living.